Béquet Caramels

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If you haven’t tried Béquet caramels yet, you must. Celtic Sea Salt is my preferred flavor: the perfect combo of salt + sweet. Available online here, and if you’re in Boston, you can pick some up at the South End Formaggio.

4 Comments

  1. Posted July 2, 2009 at 11:27 am | Permalink

    Sea salt and carmel? Interesting… got to check it out myself.

  2. Posted July 2, 2009 at 7:02 pm | Permalink

    I have never had these but have heard they are delicious!

  3. Carrie
    Posted July 2, 2009 at 9:40 pm | Permalink

    Or if you live here in Montana, you can head down the road and pick some up. :)

  4. Posted July 3, 2009 at 7:19 am | Permalink

    Carrie, Where in Montana? We are headed to Big Sky in a few weeks. Both my parents were from there, and my husband and I go every August. One of my greatest joys is wearing a fleece in the morning when I first get up especially when it is in the 90′s here at home!

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