The current issue of Charleston Weddings magazine has the most adorable dessert bar feature. Baked’s Charleston shop got together with the ladies of Sideshow Press to create an enticing chocolatey spread. I so want to coöpt this idea for the holidays. Wouldn’t it make a delightful favor for any winter gathering? Those marshmallows are calling to me!
For more photos and ideas and recipes from this party (including how to make the treat bags pictured above), click over to the Charleston Weddings website to see the full story, “Dessert Bar None”.
image credit: photo by Roo Way, courtesy of Charleston Weddings Magazine
6 Comments
everything about this is super cute.
Yummmm… homemade marshmallows look so much more glamourous than Jet Puffs, don’t they? These would be perfect for a winter wedding… or a midnight snack served after the cake and dinner, right before guests are leaving. So pretty! Thanks for sharing!
Lovely! I especially love the simple cupcake liners!
Love this idea!
I love this!!! It’s so pretty!
Fail safe idea. Yum!