Where would I like to be right now? Charleston, SC for the Food + Wine Festival. Springtime is a fabulous time to be in Charleston, with the warm sunshine and flowers in bloom. Saturday night’s sold out “Food + Wine with a View” features four female chefs, including Barbara Lynch of Boston’s No. 9 Park (and B&G Oysters – my favorite – I now have lobster blt on the brain).
image from charlestonfoodandwine.com
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Oh me too! I would sell my left foot to be there right now.